Downtown Royal Oak - April 28
What's better than brunch? How about 12 of downtown Royal Oak's top brunch destinations teaming up for one SUPER brunch?
On Saturday, April 28 from 10am - 2pm, enjoy food and drink samples from participating locations as you explore the Royal Oak brunch scene, visiting each location in whatever order you choose! You can see a list of who participated in 2017 and what they served below. We'll update with 2018 information closer to the event.
Tickets are now on sale and we sold out last year, so don't wait!
Below is a list of our 2017 restaurants and what they served! Check back soon for our 2018 list!
Food: Eggs Wellington, Soft Scrambled Eggs, Prosciutto and Imported Cheeses in Crisp Phyllo Pastry with Creamed Leeks
Drink: White Sangria Fresh Fruit, White Wine Topped with Prosecco
Food: Corned Beef Hash – Corned beef, bell peppers, skillet potatoes and cheddar cheese.
Drink: Tropical Mimosa - pineapple, orange juice, passion fruit and grenadine
Food: Bigalora Waffle. House made peanut butter, banana, fresh whip cream.
Drink: Gordon Bombay Loves Brunch- Honey dew infused bombay sapphire, hibiscus/rose syrup, lime, soda
Food: Southern Skillet: Southern fried chicken, scrambled eggs, tasso cream, hollandaise sauce and green onions stacked on a bacon and goat cheese grit
Drink: Sea Breeze Mimosa: Grapefruit, Cranberry and Champagne
Food: Exotic Mushroom and Boursin Scramble
Drink: Aperol Spritz with Muddled Blueberries
Food: Mini Sea Salt and Dark Chocolate Chunk Cookies
Drink: Gayle's Homemade Haute Cocoa
Food: Shrimp & Grits w/ fried tomato, garnished with cheddar and scallion.
Drink: Hefemosa (Whitefish Bay wheat beer and orange juice)
Food: Smoked Brisket Mess- Smoked brisket, smoked sausage, country potatoes, onions, bell peppers, smoked cheddar cheese and eggs all scrambled together. Served with fire-roasted salsa.
Drink: Poor Man's Bloody Mary- Our house made bloody Mary Mix combined with craft lager beer.
Food: Chorizo Hash Taco - Chorizo Sausage, scrambled eggs, roasted potato, roasted peppers, lots of mmmmmm
Drink: Violet Beauregarde- Reposado Tequila, Fresh Blueberry compote, fresh squeezed lime juice, sparkling wine
Food: Nashville Hot Chicken and Waffle
Drink: Lola : sugar island coconut rum, coconut milk-bourbon vanilla simple, cold brew coffee
Food: Stuffed French Toast with Blackberries, Strawberries, Blueberries, Cream Cheese Filling and Caramel Maple Sauce
Drink: Oui il (Yes Please!) - Cinnamon Spiced Khalua, Chambord, Coffee and Whipped Cream
Food: Mini Cinnamon Roll Sandwiches and Rebel Café Brownie Bites