Downtown Royal Oak - April 27
What's better than brunch? How about the top brunch destinations of downtown Royal Oak teaming up for one SUPER brunch?
On Saturday, April 27 from 10am - 2pm, enjoy food and drink samples from participating locations as you explore the Royal Oak brunch scene, visiting each location in whatever order you choose! Check out our 2019 restaurant list and what they are serving below!
Tickets include a brunch food and drink sample from each participating location and are for those guests who are 21+.
Check-in between 9:30am and 1pm at HopCat (208 Fifth Ave) and bring your ID. Each guest must check-in individually to have their IDs checked. Once you receive your event supplies you are on your way to brunch until 2pm! Please bring your Eventbrite ticket on the Eventbrite app, on your email or printed out.
2019 Restaurants & Menus
Food: Mini Cinnamon Rolls
Drink: Founders Breakfast Stout
Food: Brunch Pizza: Bacco sausage, fingerling potatoes, eggs
Drink: Sangriamosa: Bubbs, orange, strawberries, apple, pineapple, lime
Food: Exotic Mushroom Scramble with Boursin Cheese
Drink: Aperol Spritzer: Sparkling Wine and Aperol
Food: Apple Cinnamon Muffins
Drink: Masala Chai Latte: fresh ginger, milk, brown sugar, cinnamon & spices
Food: Hangover Scramble: Scrambled eggs, cherry smoked bacon, red onions, jalapenos & Cosmik Fries smothered in our cheese sauce.
Drink: Breakfast All Day: Toasted Caramel Whiskey, pineapple juice
Food: Carrot Cake Cupcakes & Ahi Tuna Poke Nachos
Drink: Brady Bloody: Old School Bloody Mary to Get Your Head Straight
Food: James Dean: sausage/sage, potatoes, scrambled eggs, cheddar cheese, maple syrup
Drink: Kermito: pineapple juice, sprite, cranberry juice
Food: Red Velvet Pancake with a champagne icing
Drink: Ginger Kombucha Champagne Cocktail
Food: Smoked Brisket Mess: Smoked brisket, smoked sausage, country potatoes, onions, bell peppers, smoked cheddar cheese and eggs all scrambled together.
Drink: Lockhart’s Bloody Mary: Vodka with house made Bloody Mary mix
Food: Frittata: With tomato, cilantro, chihuhua and cojita cheese, and jalapenos and drizzeled with avocado crema (vegetarian- not vegan)
Drink: Violet Beauregarde: Blueberry compote, champagne, st germaine, fresh lemon
Food: Mini Quiche: Cheese and spinach
Drink: Peaky Blinders: Strawberry-infused Tullamore Dew with simple syrup and lemon juice
Food: Hummus and Veggies Breakfast Bowl
Drink: "Ginger Rogers" - Mint, Gin and Ginger Ale